Caramel Chocolate Mousse Torte

by Liz // February 12, 2017 // 8 Comments

I recently had a slice or two (it was three slices, but not in one sitting) of the most delicious chocolate mousse cake from Citarella in New York City. I couldn’t stop dreaming of this dessert, so I set out Continue reading →

David Lebovitz’s Caramel-Chocolate Mousse

by Liz // July 18, 2015 // 6 Comments

I’m working on mousse this week, and what better recipe to practice with than David Lebovitz‘s Salted Butter Caramel-Chocolate Mousse from his beautiful book My Paris Kitchen. It. Is. Perfect. This mousse has big chocolate flavor with an underlining sweetness Continue reading →

Vanilla Chiffon Roll

by Liz // March 21, 2015 // 2 Comments

I’ve always wanted to roll up a vanilla chiffon cake. Now that I can cross that off of my bucket list it’s on to plate spinning! Okay, so let me tell you about this cake. It is a soft, sweet, vanilla-infused cake Continue reading →

Crepe Cake with Chocolate-Rum Mousse

by Liz // January 24, 2015 // 5 Comments

If you want to learn how to do something well, do it over and over and over again. That’s what I took away from today’s lesson. I wanted to learn how to make crepes, so I threw myself to the Continue reading →