Rough Puff Pastry

by Liz // January 23, 2017 // 4 Comments

Put that store-bought, ready-made, frozen puff pastry down! I have a better idea. Let’s make homemade, rough puff pastry. It’s buttery, flaky, and puffs up nicely. Best of all, it’s easy to make. You just need to be brave, Continue reading →

Easy Homemade Danish

by Liz // October 22, 2014 // 1 Comment

Before diving into Holiday Dessert Extravaganza at Project Pastry Love, I wanted to bake one more laminated dough recipe. I decided to make homemade Danish. I haven’t worked on this dough in a while, and I love to reward myself with Continue reading →

Croissants and Pain Au Chocolate

by Liz // October 11, 2014 // 3 Comments

Oh my goodness, so much is going on. Last weekend I ran Disney’s Tower of Terror 10 Mile Race in Orlando. It was awesome. It was one of those runs where I just felt comfortable and warm from the Continue reading →

Chocolate Almond Tart with Fleur De Sel

by Liz // October 1, 2014 // 4 Comments

This Friday I am flying down to Orlando, FL to run a Disney 10 mile race with my old buddy and good friend, Rae. I have been training since June 1st, and I feel ready. The last time I ran Continue reading →