Twisted Nutella Brioche

by Liz // November 8, 2015 // 6 Comments

My lovely German friend Jessica has given me yet another yummy recipe to try. This twisted Nutella brioche is so very good. The brioche itself is a lightly sweetened, enriched dough, which would be perfectly delicious on it’s own, but Continue reading →

Moravske Kolace- A Daring Baker’s Challenge

by Liz // September 27, 2014 // 4 Comments

I was issued a baking challenge through this awesome, secret club I am apart of. The club is called the Daring Bakers. The challenge this month is Moravske Kolace. It is a yummy enriched dough filled with a sweetened Continue reading →

Little Pittsburgh Doughnuts

by Liz // August 4, 2014 // 4 Comments

My husband is still suffering with Ramsay Hunt Syndrome. We are going on 4 weeks now. During this time he has been home from work, but I feel like we have hardly seen each other- I have been taking care Continue reading →

Bee Sting Pastry (Bienenstich)

by Liz // July 15, 2014 // 4 Comments

Out of all of the dishes I have baked for Project Pastry Love this one has to be my favorite with Strawberry Rhubarb Lattice Crumble Pie coming in a close second. This pastry has a delicious, slight lemony, sweet Continue reading →