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Chocolate

Caramel Chocolate Mousse Torte

by Liz // February 12, 2017 // 8 Comments

I recently had a slice or two (it was three slices, but not in one sitting) of the most delicious chocolate mousse cake from Citarella in New York City. I couldn’t stop dreaming of this dessert, so I set out Continue reading →

Minny’s Chocolate Pie

by Liz // February 7, 2017 // 2 Comments

I’ve always wanted to try Minny’s chocolate pie from Kathryn Stockett’s book The Help. Thanks to Lee Ann Flemming and Food & Wine Magazine I found the recipe. It is one of the most delicious pies I’ve ever eaten. Continue reading →

Cherry Walnut Brownies

by Liz // January 8, 2017 // No Comments

My neighbor has his own catering company, and he has asked me to bake desserts for a few of his events. I usually provide around 10 dozen pastries per party. It’s time consuming, a little nerve-wracking, but so rewarding. Continue reading →

Salted Caramel Popcorn Cake

by Liz // January 1, 2017 // 4 Comments

Happy New Year! As a tradition, I like to state my New Year’s resolutions on Project Pastry Love’s first post of the year. In 2015 I included a long list of resolutions in the Chocolate Souffle Brownies post. On Continue reading →

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