Golden Eggs

by Liz // March 10, 2016 // 8 Comments

One of my most favorite food memoirs is Gesine Bullock-Prado‘s book My Life From Scratch. It is a funny, heart-breaking and beautiful account of how Gesine followed her true calling. In fact, after reading it I felt ignited to start this blog. I Continue reading →

Sprinkle Cake

by Liz // February 29, 2016 // No Comments

Cameron turned 6 years old on Friday. That means that I’ve been a mom for 6 years now. I also haven’t had a good nights sleep in 6 years. I’ve anxiously and irrationally worried, cried for no reason, and rarely Continue reading →

Little Love Cakes

by Liz // February 11, 2016 // 7 Comments

Oh, my little love cakes, you are so cute. It’s too bad that all of my boyfriends cannot enjoy you. My husband and youngest are allergic to eggs, and my oldest explained to me very clearly that he was more of Continue reading →

Dobos Torte

by Liz // February 2, 2016 // 8 Comments

A while back, I wrote about how I thought my house might be in haunted in this post. Well, since that incident we’ve had a few other unexplained occurrences. The most recent happened when I was baking this delicious cake–the famous Dobos Continue reading →