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Cakes

How To Frost A Cake

How To Frost A Cake

by Liz // April 12, 2015 // 2 Comments

Frosting a cake and making it smooth before decorating can be a bit tricky, but not impossible.  There are a couple things to keep in mind when learning how to frost a cake.  First of all, the buttercream needs Continue reading →
Family Circle's Chocolate Fudge Cake

Family Circle’s Chocolate Fudge Cake

by Liz // April 6, 2015 // 11 Comments
This cake is old school.  Family Circle Magazine circa 1975 old school, to be exact.  To be born in the seventies makes one a bit of a bad-ass.  I know, because I was born in the seventies.  Children of the Continue reading →
Vanilla Saffron Cupcakes

Vanilla Saffron Cupcakes

by Liz // April 2, 2015 // 6 Comments
I don’t really have adventurous tastes.  I tend to play it safe with flavors, but my interest was piqued when I spotted a recipe for vanilla saffron cupcakes in one of my baking books.  Saffron has such a distinct flavor.  I would describe Continue reading →
Brown Sugar Cake

Brown Sugar Cake

by Liz // March 23, 2015 // 2 Comments
Brown sugar cake is an easy and delicious upside down cake.  It has a soft and sweet interior, that is encompassed by a crunchy, caramelized exterior.  Once out of the oven it is served immediately, so every bite is nice, warm and Continue reading →

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