Spring Baby
On my back door there hangs a spring wreath. In that spring wreath a bird has made a perfect nest. In that nest there lies a beautiful Tiffany-colored blue egg. In that blue egg is a baby bird. And in Continue reading →
Author: Liz
A Tale of Two Blueberry Muffins
I am finishing up my quick bread studies with a little baking experiment. I’ll be honest with you, if someone handed me a muffin I would not be able to tell which mixing method was used. I know what you’re Continue reading →
Buttermilk Pancakes with Apricot Honey
I love rituals. Most of my daily rituals are done in the early hours of the day. Before the 6AM hour, when all of my babies wake, I’ll have exercised, straightened up, watched the Real Housewives of (insert city), Continue reading →
Apricot Honey
Guess what? I canned something today. I CANNED! Canning always seems so daunting to me. And don’t get me started on botulism. Nevertheless, I was determined to face my fears, so I canned the Apricot Honey you see above. It Continue reading →