Lemon Cake Pie

by Liz // March 13, 2015 // 9 Comments

Oh, heavens to Betsy, this is some good pie! Lemon cake pie has a sweet lemon curd on the bottom, with a cake-like meringue on top. If you look closely at the photo above you can see a thin line of the cake layer. Continue reading →

Almond Pound Cake

by Liz // March 10, 2015 // 10 Comments

I’m distrustful of really pretty cakes. You know the ones I’m talking about, right? Look in any bakery window and you’ll see those cakes showing themselves off like they do. I admire their beauty, but I’ve been let down by their Continue reading →

Angel Food Cake

by Liz // March 6, 2015 // 2 Comments

Angel food cake. Never been a fan. I’ve always found it a bit too sweet, and way too spongy–like sweetened cushion foam. Well, I made it today while the snow was falling outside, and my boys were trashing the house Continue reading →

Toasted Coconut Cake

by Liz // March 2, 2015 // 12 Comments

Ugh. I know that’s a terrible way to start this blog post, but that is the sound of my feelings right now. It has come to my attention that I’ve left out an ingredient here or there on some of Continue reading →